Winco, KFP-102, Knife, Slicer, Forged, High Carbon Stainless Steel

Simplify cooking processes with the Acero FishRoast Slicer from Winco. This exceptional slicer, model KFP-102, is designed to meet the rigorous demands of a professional kitchen, making it an indispensable tool for any restaurant setting. The Acero FishRoast Slicer features a 10-inch blade with a granton edge, which reduces friction and prevents food from sticking, ensuring clean and precise cuts every time. Crafted from high carbon stainless steel, this blade offers superior sharpness and durability, essential for handling the daily challenges of a busy kitchen. One of the standout features of the Acero FishRoast Slicer is its triple-riveted, one-piece full tang construction. This design not only enhances the knife’s strength and balance but also ensures long-lasting performance. The forged German high carbon stainless steel blade is complemented by an injection-molded POM handle, providing a comfortable and secure grip, even during extended use. The handle’s black color adds a sleek, professional look to your kitchen tools. Additionally, the Acero FishRoast Slicer is NSF certified, guaranteeing that it meets the highest standards for safety and sanitation. This certification is particularly important in a restaurant environment, where maintaining hygiene is paramount. In summary, the Acero FishRoast Slicer from Winco, model KFP-102, combines precision, durability, and comfort, making it an essential addition to any professional kitchen. Its high-quality materials and thoughtful design ensure that it will stand up to the demands of daily use, helping you deliver exceptional results with ease.
  • Acero FishRoast Slicer
  • 10 blade
  • granton edge
  • triple riveted

Add this item to your quote cart and submit your request when ready. Don’t see what you need? We can source all types of restaurant equipment. Call (978) 439-5500 to speak with someone now.

Add to Quote

Need equipment Financing?

Get the equipment you need now with financing solutions designed to help you manage costs and keep your project moving forward.

Looking for a project partner?

From concept and kitchen design to equipment selection and installation, our team helps bring efficient, functional foodservice spaces to life.